Weekend Dinners Fall 2025
End the week in the best way. Gather family and friends for a relaxing dinner.
Weekend Dinners Fall 2025
Saturday, November 22
Gorgonzola-stuffed pork tenderloin served with baked potato halves, gravy, steamed vegetables, jelly & pickled cucumber.
Dessert: Tosca pears with vanilla ice cream.
Sunday, November 23 (FULLY BOOKED)
Frozen roast (beef) served with a potato gratin with Västerbotten cheese & leek, chanterelle sauce with a splash of cognac & garlic-fried vegetables, pickled pressed cucumber, lingonberry chutney & jelly.
Dessert: Apple pie with vanilla custard
12:00 PM - 1:30 PM
195:- Includes salad bar, dessert, drink, and coffee.
Book your spot!
bokning@adelfors.nu
0383-571 70